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Chocolate Porridge with Fruit Garnish

  • 12 min
  • Easy
  • Vegetarian
  • Microwave

Ingredients

Directions

Warm porridge is a great way to start the morning. With some cocoa and a sweet fruit decoration, this makes a delicious and healthy breakfast for children that even picky eaters will enjoy! Even better, this is made in the microwave, making it perfect for those fast mornings on the go.

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Steps

1

Halve the vanilla pod lengthwise and scrape the pith out with a knife.

2

Mix oatmeal, honey, vanilla, cocoa powder and milk in a bowl.

Tip: Instead of the cocoa powder, you could fold in 2 tbsp coconut flakes.

3

Cook for about 1 minute at 1000 watts in the microwave. Stir once and continue cooking for another minute.

4

Meanwhile, peel and slice the banana. Wash the strawberries, pat dry and remove the green. Halve 2 strawberries and quarter the third. Wash and pat dry the blueberries.

5

Stir the finished porridge and divide into two small bowls. Decorate with fruits and cocoa nibs before serving.

Enjoy

Chocolate Porridge with Fruit Garnish

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Ingredients

Adjust Servings:
0.5 vanilla pod
150g oatmeal
2 tbsp honey
1 tbsp cocoa powder Substitute: 2 tbsp coconut flakes
300 ml milk 3.5% fat
1 banana
3 strawberries
12 blueberries
1 tbsp cocoa nibs
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