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Baked Eggs with Vegetables & Cheese

Ingredients

  • To serve

Directions

This delicious dish is the perfect way to make breakfast more exciting.

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Steps

1

Wilt the spinach in a buttered pan.

2

Lightly oil a 10 ounce ramekin dish or coat with non-stick spray.

3

Add the spinach into the ramekin dish along with some peppers, onion and cheese.

4

Add the cream and crack in the egg on top. Cover with more peppers, onion and cheese.

5

Put your ramekin dish into a bain marie and fill the bain marie with hot water.

6

Bake in your combination oven for 15-20 minutes at 180°C.

7

Serve with buttered toast, veggies, and more cheese.

Enjoy

Baked Eggs with Vegetables & Cheese

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Ingredients

Adjust Servings:
1 egg
1/3 cup heavy cream
1 cup spinach
2 tbsp chopped red and yellow pepper
1 tsp freshly chopped chives
1 tsp red onion chopped
Salt and Pepper
2 tbsp parmesan cheese
2 tbsp feta cheese
To serve
toasted bread with butter

Ania Wojtalik

Ania Wojtalik

Ania's Vibrant Kitchen is a collection of recipes that celebrate the pleasure of eating and cooking vibrant, delicious and wholesome food.

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